Choc Cherry Sour

Skip dessert and have this sweet treat. A frothy cocktail for the ladies

Ingredients

• 150 ml Chocola simple syrup
• 150 ml lemon juice
• 30 ml or 1 x egg white
• Maraschino cherry and juice

Instructions

1. Pour liquids into a jug and add a good handful of ice
2. Stir the mixture until it feels cold then strain over the ice
3. Add egg white and pulse with stick blender for a few seconds until frothed up.
4. Strain and pour mixture into chilled martini glasses for a luxurious look.
5. Stain maraschino cherry juice
6. Garnish with a cocktail stick of maraschino cherries

Option – add a few drops of almond extract