An earthy tasting mocktail which satisfies the need for sipping mulled wine on a chilly winters evening. Even Good King Wencelas would approve! Super easy to make this is THE perfect spirit free drink to celebrate Christmas in July for those of us still doing a dry July.
Ingredients:
30ml pomegranate Juice
30ml hibiscus simple syrup
120ml dry ginger ale (we used Fever Tree)
3-4 ice cubes
1tbs pomegranate Arils
lemon slice
rosemary sprig
Instructions:
Add ice cubes to a glass.
Add pomegranate and hibiscus syrup
Top with dry ginger ale
Stir the mixture
Garnish with pomegranate arils, lemon and a rosemary sprig
