I hate to play favourites but this is one of my go to recipes because all it requires is two steps to make plus I am a sucker for the soft acidity of mixing the white verjuice by Maggie Beer with lemon syrup. Ingredients 40 ml white verjuice 30 ml lemon simple syrup 40 ml soda water 40 ml tonic water ice cubes lemon Instructions Combine all liquid ingredients in a cold wine or cocktail glass (option to add ice). Garnish with lemon peel
