Frozen Margarita

Frozen Margarita

Cool off with this super simple summer sipper. When the weather starts getting warmer, frozen cocktails aren’t too far behind. One of our favourite summer drinks is a frozen margarita—seriously one of the best margarita variations What’s not to love? This drink is great paired with tacos or a substantial bowl of corn chips and guacamole dip.

With the summer around the corner, it’s definitely time to learn how to make frozen margaritas.


Pink Himalayan Salt for rim

  • 60 ml Silver Tequila
  • 15 ml fresh lemon juice
  • 15 ml fresh lime juice
  • 30 ml Lemon simple syrup
  • 30 ml orange liquor or Cointreau
  • 1 cup ice
  • Lemon slice or wedge


  1. Wet rim of glass and dip it into salt
  2. Place the cocktail ingredients into a blender and puree until smooth
  3. Pour cocktail into a margarita or martini glass
  4. Garnish with lemon and lime

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